Bianco Testalonga, 2021 France Fermented in stainless steel and

Fermented in stainless steel and then aged in fibreglass

in the same year

This Moscato begins fermentation in concrete

the wine is taut and zesty

Mostly Sumoil

Bianco Testalonga, 2021 France Fermented in stainless steel andNinos Vermentino comes from thirty year old vines planted over clay and limestone amongst his olive groves. It spends four days on skins and is aged in old casks for a year. An old school Ligurian white, where the use of skins and a little oxygen provide depth, grip and savoury complexity. A beautiful shade of gold in the glass, this is all citrus, sea salt and herbs, screaming for seafood and sunshine.